The routine use of antibiotics on factory farms is creating super-sized bacteria that can resist drugs. And the risk may not go away until the industrial farms do. The recent rash of drug-resistant salmonella contamination in ground beef is not a new issue, but that doesn't make it any less concerning: Just ask all those sick people in Colorado.
Drug-Resistant Salmonella in Beef: An "Epidemic"?
As a new NFL season begins this Wednesday, the danger of America’s most-watched sport has never...
After recently gaining recognition as the first professional Santa Claus with Down syndrome in the US,...
US healthcare officials recently said a food-poisoning outbreak tied to alfalfa sprouts and involving multiple germs...
